Idli food is very much liked by everyone nowadays. This South Indian dish is very much liked not only for elders but also children. But your children like eating chocolate the most. Have you ever thought that you can make it more kids friendly by giving Idli a little twist.
Actually, a simple thing like Idli can make a super tasty chocolate cake without an oven or microwave. Yes! You can easily make Choco Idli cake at your home. This is a twisted treatment that children will like very much.
What is Choco Idli Cake?
Choco Idli cake is a sweet snack in which chocolate flavor is inserted in the form of Idli. It is eggless, healthy and is also perfect for children’s tiffin or birthday party.
What to make to make chocolate idli cake:
1 cup maida
3 tablespoons cocoa powder
1/2 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 cup oil
1 teaspoon vanilla essence
1 teaspoon lemon juice
1 cup milk
How to make Choco Idli Cake:
1. To make Choco Idli cake, first of all add maida, cocoa powder, sugar, baking powder and baking soda in a bowl. Add milk, oil, vanilla and lemon juice to the second vessel.
2. Now mix both the mix and make a smooth solution, but keep in mind that it is not too thin. Take the idli cam and grease it with oil and fill the batter in it.
3. Now keep this mold in the idli stand for 10–15 minutes and cook in steam with high medium. allow to cool.
4. Your Choco Idli cake is ready. Remove it and eat it with fun.
This dish will be very much liked by children to elders.