Multigrain flour paratha, the right way to make know

Multigrain flour paratha, the right way to make know

Multiigrain Flour Healthy Paratha: Multigrain flour is beneficial for health, it provides plenty of energy by eating paratha made. Multigrain flour made from a mixture of wheat, gram, maize, barley, ragi, soybean, millet, jowar contains all the necessary nutrients. Let’s know the right way to make healthy paratha.

Source link